BY IMPROVING BREEDING SEEDER SOWING DEVICE SMALL SEEDED CROPS

Bioinformatic aspects of breeding polyploid crops

Genomics and breeding of Brassicaceae crops

crops include oil crops, vegetables, condi-ments, fodder crops, and ornamental plants. Most of these crops belong to or are closely related to the genus Brassica. The Brassicaceae also includes the most intensively studied model plant, Arabidopsis thaliana. In molecular genetic studies of Brassicaceae crops, information on A. thaliana genes is highly useful, and many genes important for plant b...

Breeding Cold-hardy Fruit Crops in Minnesota

The Univ. of Minnesota has one of the oldest, continuous fruit breeding programs in North America. It serves a region that experiences all the vagaries of a continental climate, with temperatures ranging from above 35C in the summer to below – 40C in the winter. Precipitation, as rain during the growing season and snow during the dormant season, can vary dramatically from year to year. These wo...

Biofortified Crops Generated by Breeding, Agronomy, and Transgenic Approaches Are Improving Lives of Millions of People around the World

Biofortification is an upcoming, promising, cost-effective, and sustainable technique of delivering micronutrients to a population that has limited access to diverse diets and other micronutrient interventions. Unfortunately, major food crops are poor sources of micronutrients required for normal human growth. The manuscript deals in all aspects of crop biofortification which includes-breeding,...

Sowing Date and Tillage Effects on Fall-Seeded Camelina in the Northern Corn Belt

Published in Agron. J. 103:980–987 (2011) Posted online 18 Apr 2011 doi:10.2134/agronj2010.0485 Copyright © 2011 by the American Society of Agronomy, 5585 Guilford Road, Madison, WI 53711. All rights reserved. No part of this periodical may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retrie...